Medical Benefits of the Blue Cheese Strain Some say it does not contain any CBD, while others suggest its CBD level can be as high as 2%. Reports of Blue Cheese’s CBD content vary. On average, though, Blue Cheese typically contains approximately 17.5% THC. The Blue Cheese strain’s THC level can reach as high as 20%. Tips and tricks from the team… THC Content – Highest Test When Growing Weed, Never Forget These 10 Things Those looking for a more in-depth grow guide for the Blue Cheese strain can find it here. Indoor yields are typically around 18 ounces per square meter, while outdoor yields are typically 19 ounces per plant. Indoor crops grow well hydroponically and in soil, so there is some freedom for those cultivating this crop. The Blue Cheese strain has a relatively short flowering period, at only 8-9 weeks, with outdoor harvest falling around October. Unlike some indicas, Blue Cheese weed is pretty average in height, with stems that usually spread out and stretch far and wide.
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This strain is naturally resistant to mold, which is a plus because Blue Cheese thrives the most outdoors in cold climates due to its original UK roots. Blue Cheese Marijuana Grow InfoĪll of the beginner cannabis growers out there can take a massive sigh of relief because Blue Cheese weed is thankfully a pretty simple strain to cultivate. All in all, this is a strain that’s as visually appealing as it is palatable. The water leaves are usually a wide range of colors, presenting themselves as any shade from deep green to deep purple, causing the variety of hues to be especially prominent. The flowers of Blue Cheese weed are typically various shades of yellow/green and contain streaks of sandy orange pistils (fine hairs) that are ultra curly and tightly wound.
Overall, the buds are pretty resin-coated, producing a glistening and sugary appearance that can make any stoner’s mouth water with anticipation. Making DIY Marijuana-Infused Grilled CheeseĪppearance-wise, the Blue Cheese strain has a subtle blueish-purple undertone, with the sugar leaves exposing angelic-like hues of pastel violets. The aftertaste produces a slight sourness much like that of Parmesan or Gouda. It also combines notes of blueberry and earth to help cool off the cheesiness if it’s too much for you.
However, Blue Cheese brings about another palatable twist as it features notes of blueberry fruitiness that seem to become especially apparent when inhaled. Inhalation is typically sweet and delicious, with exhalation becoming musky, earthy, and sometimes spicy (but always pungent). Unlike the aroma, the flavor of Blue Cheese is on the sweeter side, with most of the sourness pulling an escape act during the combustion process. The most defining characteristic of Blue Cheese cannabis is its intriguing aroma, which is oddly reminiscent of, you guessed it… actual cheese. You’ll likely experience sedative-like, sleepy feelings that will encourage you to lay your head down for a peaceful night’s rest by the end of the high.
The decrease in stress levels will seem natural as the relaxation creeps up upon you slowly.Įuphoria and pure bliss are characteristic of the Blue Cheese high, making it an ideal nighttime strain.Įuphoria and pure bliss are characteristic of the Blue Cheese high, making it an ideal nighttime strain for those looking to unwind after a long, demanding day. Instead, it almost washes over the body, bringing relief with an immense variety of potential therapeutic benefits. The high from Blue Cheese weed won’t hit you like a ton of bricks.
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The result is a hearty strain packed full of THC and that traditional cheesy aroma. The Blue Cheese strain is a cross between parent plants UK Cheese (hybrid) and Blueberry (indica). What Is the Blue Cheese Strain?īlue Cheese marijuana is classified as an indica-dominant hybrid, with a roughly 80% indica and 20% sativa genetic profile. Instead, Blue Cheese weed has a fruity and sweet twist on the traditional cheesiness of this genetic lineage.Ĭheese strains have taken over many pot shops and medical marijuana dispensaries on both coasts, popping up in locales as widespread as California, Maine, and Colorado. So, you would be forgiven for thinking that Blue Cheese is yet another run-of-the-mill cheese-tasting strain. By now, it’s pretty well known within the cannabis community that the Cheese family of weed strains is oddly reminiscent of actual cheese.
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